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A guide on How To Make Cannabis-Infused Apple Pie

With marijuana being legalized in quite a few states and countries now, you can have cannabis dinner and it is the right place to impress your friends with weed-infused baking skills of yours. After the dinner during the fall, nothing can compare with the fuzzy feeling that a baked apple pie would give. So how about elevating that fuzzy feeling with some weed into it. Here is a simple recipe to get it done.

But if you do plan to bake the weed-infused pie you should have cannabutter, it is the cannabis-infused butter and the cornerstone of baking with marijuana. This is done by extracting the THC, the psychoactive element of cannabis and then infused with butter.

Cannabis-Infused Apple Pie

Making Cabbabutter

  •    Melt butter in a medium saucepan on a low heat.
  •    Add the grounded decarboxylated cannabis into the melted butter
  •    On a low heat let it simmer between 1 and 1.5 hours stirring frequently.
  •    After that strain the butter into a container so the grounded buds are separated.
  •    Freeze the cannabutter for later use.

Ingredients you require for the crust  

  •    All-purpose flour: 2.5 cups
  •    Cannabutter: 8 tablespoons (ensure it is cold)
  •    Vegetable shortening: 1/3 cup
  •    Salt: 2.4 teaspoon
  •    Ice water: 7-10 teaspoons.

Ingredients for the Filling

  •    Peeled, cored and sliced apple: 8 cups
  •    Cannabutter diced: 2 tablespoons
  •    Sugar: ¾ cup
  •    Cornstarch: 2 tablespoons
  •    Lemon Juice:2 tablespoons
  •    Salt: 1/4 teaspoon
  •    All purpose flour: 2 tablespoons
  •    Apple pie spice: 1.5 teaspoons
  •    Vanilla extract: 2 teaspoons
  •    Boiled apple cider: ¼.

Procedure for making the CrustCannabis-Infused Apple Pie

  1. In a bowl combine the flour and salt and gradually add the vegetable shortening and keep mixing until the mixture has a crumbly consistency. Then add the cannabutter and continue to mix.
  2. Add 2 tablespoon of water gradually each time until the dough is moist and smooth.
  3. Divide the dough into two pieces; one size should be twice the size of the other. Shape each piece into a ¾ inch thick disk and then chill the dough, wrapping each disk individually in a plastic sheet.

The Filling

  1.    Whisk in all the dry ingredients into a bowl.
  2.    Mix apple with lemon
  3.    Bring the dry and wet ingredients together and mix them well.

Make the Apple Cannabis-infused pie

  1.    Preheat the oven to 425 degrees F.
  2.    Grease the pie pan
  3.    Roll the bigger disk into a 13-inch circle and put it in the greased pan.
  4.    Fill the pan with the apple mixture.
  5.    Roll the smaller disk into the 11-inch circle and put it on top of the mixture
  6.    Bake for 20 minutes, reduce the heat to 375 degrees F and then cook for 40 minutes.

Voila! Your apple pie infused with weed are ready. Try this recipe and let us know how it went for you!

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